The CookingBites recipe challenge: ginger

[Windigo]

Congrats Windigo - I love it!

I’ll get the new challenge set up later today/tonight, unless someone else beats me to it.

Thought of you when I chose this theme.. no pressure But I love it just as much and am curious what the others here come up with.

 

[Herbaceous]

Congratulations Windigo! Looking forward to the new challenge!

 

[SandwichShortOfAPicnic]

BIGS CONGRATS Windigo!

Was that the fastest new challenge choice ingredient ever?

Very versatile choice. Like it

 

[Morning Glory]

Congratulations Windigo!

 

[Windigo]

BIGS CONGRATS Windigo!

Was that the fastest new challenge choice ingredient ever?

Very versatile choice. Like it

I had almost three years of past challenges to think about what I wanted to choose haha

 

[SandwichShortOfAPicnic]

I had almost three years of past challenges to think about what I wanted to choose haha

Three years?!! Clearly all the previous judges are crooked

 

[TastyReuben]

New challenges here:

The CookingBites recipe challenge: cream cheese

Still working on getting it featured.

 

[karadekoolaid]

Brilliant, Windigo !
wonderful recipe!!

 

[Windigo]

Brilliant, Windigo !
wonderful recipe!!

Thank you

 

[badjak]

Congrats, well deserved

 

[msmofet]

Congrats! Win for the win!

 

[The Late Night Gourmet]

Winner
@Windigo I have decided to go with your lovely Jeweled Carrot Cake. I’m not much of a sweet tooth but I do love a good carrot cake, especially when infused with Ginger. Your cake looks extremely moist and I love the use of Crème Fraiche for the frosting. I kept coming back to this recipe so much I plan on making some this week to take into work and share. I hope mine wil come out as decadent as yours.

Very well-deserved, Windigo...I was off the board since maybe Wednesday, so I missed it until now. Very nice.

And, since you picked cream cheese as the next ingredient, it just so happens that I just read an excellent recipe for cream cheese icing that I can use as a guide.

 

[Windigo]

Very well-deserved, Windigo...I was off the board since maybe Wednesday, so I missed it until now. Very nice.

And, since you picked cream cheese as the next ingredient, it just so happens that I just read an excellent recipe for cream cheese icing that I can use as a guide.

Wonderful!