The CookingBites Recipe Challenge: Sausages

Is that a special quail's egg fryer?!

It certainly wouldn't be able to fry our duck eggs!

The eggs are not actually called quail eggs but bird's eggs (in Thai). I was guessing that they are quail eggs.

[I'm glad that I don't have to clean it!]
 
What do the shells look like?

Sort of egg shaped I guess. I didn't ask.

By the way, it's actually called a "quail egg cooker" like this similar one....

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You could also fry very small sausages in it (to get back on topic).
 
Please don't ask me how he organises that sausage spiral because I do not have a clue.
 
@lothian

I do not prepare very often, but I am a fan of Spicy Brava Potatoes ..

The key is that I prefer mine very crispy & Golden Golden and in most bars they are very soft ..

Have a lovely evening.
 
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