The Swiss Have Finally Taken A Side!

I've been steaming live crabs, Maryland style most of my life and doing crawfish boils for as long as we've been able to get live ones.
 
When i was young dad would bring home crabs for mom to boil...i could not be in the same house as those poor crabs being boiled alive...and the smell was so bad like fear and death bound together. I would run and stay out in the open field beside the house til dinner had been clear away and the house aired out. I have no idea why they were surprised when i became a vegetarian after being away to college for a year and half.
 
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