What am I making? (11)

[medtran49]

No pictures of ingredients, but a fairly short list.

Flour, AP and a mystery flour that will give it away
Salt
Eggs
Vinegar
Milk
A form of bacon
Lemon juice
EVOO
White wine
Butter
Parm R cheese

 

[The Late Night Gourmet]

These are terrific ingredients. Is it a quiche?

 

[medtran49]

Nope, but I'll give a couple of hints. I have 2 parts of dinner made. One part used the flours, eggs snd a little bit of water. The other part used milk, salt and vinegar.

 

[medtran49]

Oops, I forgot there is a little bit of sweet onion in there too.

 

[buckytom]

It sounds like a pasta dish, almost a carbonara, but the vinegar and milk is throwing me a curveball.

 

[medtran49]

It's a pasta dish, not carbonara though
What are you making when you combine milk and an acid, whether it be a vinegar or lemon juice? Another hint, you heat the milk and vinegar.

 

[Morning Glory]

It's a pasta dish, not carbonara though
What are you making when you combine milk and an acid, whether it be a vinegar or lemon juice? Another hint, you heat the milk and vinegar.

Home made cheese?

 

[medtran49]

Yes, ricotta to be exact.

 

[medtran49]

Another hint, this will be an entry to the chicken challenge, and I'm not counting the eggs used in the pasta dough as the qualifier for the entry.

 

[Morning Glory]

I'm confused by the other flour which would 'give it away'. Buckwheat?

 

[buckytom]

Ok, so you've got pasta and ricotta. But then there's wine, butter and lemon which looks like a sauce, and oil and "bacon", but I'm not sure where chicken fits in.

 

[medtran49]

Where does a chicken come from? What are inside of hens?

Semolina, which obviously would mean pasta of some sort.

https://www.cookingbites.com/threads/uovo-in-raviolo.12312/

 

[buckytom]

Where does a chicken come from?

Across the road?

 

[Morning Glory]

Semolina, which obviously would mean pasta of some sort.

Duh! I think I didn't include semolina as a flour.

 

[Morning Glory]

...so, @medtran49, you are counting eggs as an ingredient for the CookingBites Recipe Challenge: Chicken! I'll have to consult the guidelines...