What type of salad leaves do you like? Do you prefer soft leaves, crunchy leaves or both? Here is my latest love - fantastically pretty pink radicchio and baby Gromula radicchio (photographed earlier). Both are all the way from Italy:
What type of salad leaves do you like?
I've been wanting to try Mache, but can understandably, never find it.
lambs-lettuceThe unusual name reputedly comes from the lettuce's resemblance to the size and shape of a lamb's tongue.
They sure would make a pretty salad, probably a tasty one too.
They sure would make a pretty salad, probably a tasty one too.