The CookingBites recipe challenge: cream cheese

[JAS_OH1]

Another long investigation of the WWW today. It's always long if you've found a lovely bottle of wine to go with your Camembert au lait crú
I've got some ideas at last. Yes, finally found something worthy of the challenge ( and which boots me out of my uncreative slumber

You know, that WWW can mean so many different things...but I figured out you meant the worldwide web.

 

[Windigo]

You guys are keeping the stakes high, I love it

 

[Herbaceous]

Another sweet one from me: 4-flavour cheesecake

The first time I ever made this, it was Saturday night, husband was out at a bachelor party, I had a great time messing up the kitchen and I was so proud when it was done!

 

[TastyReuben]

Another sweet one from me: 4-flavour cheesecake

The first time I ever made this, it was Saturday night, husband was out at a bachelor party, I had a great time messing up the kitchen and I was so proud when it was done!

View attachment 113554

 

[SandwichShortOfAPicnic]

Another sweet one from me: 4-flavour cheesecake

The first time I ever made this, it was Saturday night, husband was out at a bachelor party, I had a great time messing up the kitchen and I was so proud when it was done!

View attachment 113554

I think I wouldn't want to share that

 

[JAS_OH1]

I think I wouldn't want to share that

Well what you do is make four cheesecakes and cut four 1/4 sections to put together to make the one sampler cheesecake for guests, and keep the rest for yourself!

 

[SandwichShortOfAPicnic]

Well what you do is make four cheesecakes and cut four 1/4 sections to put together to make the one sampler cheesecake for guests, and keep the rest for yourself!

I like your style

 

[karadekoolaid]

Here comes one, then: Leeks with Cream Cheese and Bacon
It's simple to make and is good as a side dish, especially with a BBQ!
You don't have to add the wine; it's just that I had a 1/4 bottle opened from a while ago and decided to use it up. It does add a nice sweetness, however.

 

[The Late Night Gourmet]

Smoked Gouda Chicken. Any guesses as to why it’s so creamy? Recipe will be added after I finish eating.

 

[karadekoolaid]

Here's another offering: Roasted Garlic Cheesecake
This makes a delicious starter. The sweetness of the roasted garlic ( and you can use double the amount if you wish - garlic is good!) with the creaminess of the cream cheese works really well.
I only made half the recipe, so I didn't use the springform pan; I used some moulds that were totally inadequate, but then used a round cutter to make them look nice.
The smoked salmon version is also great.