A small jar (175-230 ml/0.75-1 cup) of chutney | Preparation & cooking time 1.5 hours
⌂ 50 g (~1.8 oz/a small bunch) of scallions
⌂ 1 shallot
⌂ 3 cloves of garlic
⌂ 50 ml (~0.2 cups/24 g/0.8 oz) fresh or frozen red currants
⌂ 1 medium-sized red apple (e.g. Organic...
Baked Stuffed Apples with Lox and Fruit Paste:
NOTE: This recipe uses Turmeric and Cinnamon.
NOTE: The Recipe may be served cold and uncooked or baked.
NOTE: This recipe uses a modified Fruit Paste containing Cream Cheese, Turmeric and Cinnamon.
1) Apples - 2
2) Cream Cheese -...
Squid Stuffed With Seafood (and Some Veggies)
This was the result of a food challenge (not a contest) on Facebook where we had to make a stuffed seafood dish. I decided to stuff seafood with seafood, rather than picking one direction or the other.
Stuffed, cooked, and served!
Rough puff pastry is not very difficult to make. Add a little bamboo charcoal to the flour and the pastry will turn black. The charcoal doesn’t taste burnt but it does add a very subtle smoky flavour. For a basic rough puff pastry recipe, see here Rough-puff pastry recipe - BBC Good Food. Black...
2 medium sized firm sweet & sour appels
1 standard sheet thawed puff pastry
Honey in a squeeze bottle
1) Peel and quarter the apples. Slice them finely on the mandolin. Put in a bowl and mix with cinnamon to taste and a pinch of salt.
2) Roll out the puff...
A rich, sweet chutney that goes well with cheese and cold meats.
1lb/450g apples, peeled, cored and chopped
1lb/450g onions, peeled and chopped
1lb/450g ripe tomatoes
1lb/450g brown sugar
1 tsp ground ginger
1 tsp cayenne pepper
1 ½ tsp fresh...
SOUR CREAM APPLE PIE
Makes 1 8 or 9-inch pie
2 TBsp AP flour
1/3 cup sugar
1 tsp vanilla
1/8 tsp salt
1 cup sour cream
2 cups peeled, cored, and sliced apples (about 4-5 medium apples)
1/3 cup packed brown sugar
1/3 cup AP flour
1/4 cup butter, softened
16 oz fresh Brussels sprouts, trimmed and halved
1 sweet, crisp apple
4 slices thick-cut bacon, thinly sliced
1/2 cup matchstick carrots
1/3 cup dried mixed fruit (or raisins)
1/4 cup lemon vinaigrette
1 teaspoon pepper
1/4 cup blue cheese, crumbled
1) Trim and halve...
3/4 cup (1 1/2 sticks) unsalted butter, divided
6 Granny Smith apples (about 3 pounds), peeled, cored, chopped (can sub other apples)
1/2 cup plus 11 tablespoons sugar
1/4 teaspoon salt
1/2 cup raisins
1 1/4 cups walnuts, toasted; 1/4 cup coarsely chopped, 1 cup finely chopped
I have about 10 lbs. of apples to use. My store was out of Mason jars so I can't make the planned apple butter.
I'm looking for some tried-n-true dessert recipes but open to other ideas.
Thanks in advance!
Poached Fennel, Apple, and Juniper Mahi-Mahi
About a pound (450 grams) of mahi-mahi fillet, or any other firm white-fleshed fish. Leave skin on, if it comes that way.
1-2 ounces / 30-55 grams dried juniper berries.
1/4 cup / 60 mL gin.
About 6 ounces / 170 grams...
My contribution was the donkey work of grating, kneading squeezing and pleading. Mrs blank froze the excess dough to make Serbian Almond Baklava triangles for next wkends treat.
First make a simple oil and water dough using the strongest flour you have. I kneaded it for 10 mins for the gluten to...
Has anyone made apple butter?
I'm trying to think up ideas to preserve apples from my tree. We have a bumper crop this year so I've given away a few bagfulls and have made various pickles, mustards and chutneys. Mum and I chopped a huge load last night for the freezer to keep us in pies and...
1 x small French shallot finely chopped
1 x garlic clove, crushed
1/2 green apple peeled & finely chopped
400g can cannellini beans rinsed & drained
25ml lemon juice
30ml olive oil
Heat oil over med heat, cook onion & garlic until tender. Add apple & stir until...
It's windfall time again. I'm trying out some new apple recipes this year (Including some others have posted here). This one is based on a recipe from Revis Foodography
This is a nice accompaniment to a curry, especially spiced, roasted chicken or fish, or some naan.
EDIT: I typed this up...