broad beans

  1. morning glory

    Recipe Orzo Salad with Broad Beans, Preserved Lemon & Tarragon

    This pasta salad is perfectly portable with no danger of the pasta going ‘clumpy’. The aromatic tarragon adds a twist of anise flavour to the earthy taste of broad beans. The preserved lemon and lots of lemon zest keeps this salad feeling fresh and lively. Adding a few chilli flakes looks pretty...
  2. morning glory

    Recipe Heritage Tomato Salad with Potatoes, Parsley & Broad Beans

    A simple salad, best made when the potatoes are still warm to allow the dressing to soak in. Ingredients (serves 1 to 2) 5 boiled new potatoes, cut into halves (100g) 5 baby heritage toms, cut into halves A handful of flat-leaved parsley (leaves only) 50g frozen baby broad beans 1 tbsp Extra...
  3. Elawin

    Recipe Pizza with Broad Beans and Courgettes

    A light, summery pizza recipe made with broad beans, courgettes and garlicky Greek yogurt. Makes 4 small or 2 large pizzas Serves 4 as a light meal, or 2 as a main meal Prep. and cooking time 30-40 min Ingredients 250 g self-raising flour 500 g Greek yogurt 100 g skinned broad beans freshly...
  4. morning glory

    The CookingBites Cookalong: Falafel

    Have you ever made Falafel? If not, then now is your chance to try! If you have cooked it before, you can share your wisdom and cook along too. The idea of the Cookalong is that members cook a classic or traditional recipe within a certain timescale and share their experience. Its a bit of fun...
  5. morning glory

    Recipe Artichoke, Broad Bean and Caperberry Salad

    Artichokes have a unique taste which almost defies description. They are a bit like asparagus, a little like hearts of palm (which if you have never tried, then you should!) and they remind me of salsify too. The other joy of the artichoke is the soft delicate fleshy part which is what I’ve used...
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