About half a pound of very tenderised beef, prepared for "pulling".
About half a cup of cheddar cheese
Onions and green peppers, diced.
Of course a couple of cloves of garlic
Burrito wraps, 2
Hot peppers of your choice if you choose
The pullable beef is of course salted, and then for a little...
I guess this qualifies as a wrap, so I put it here.
This is a recipe challenge entry for puff pastry -- with a Tex-Mex twist.
1 sheet of frozen puff pastry (or fresh, it you have the patience)
1 pound of ground beef
1 sweet yellow onion, sliced thin
2 cloves mined garlic (more if you like...
While this recipe seems long, it is quite easy to make. That is to say, during the prep phase you will be busy, but once the burritos go in the oven you can relax.
Make your own Taco seasoning. Here is how I make my spice mix.
FOR THE GROUND BEEF:
1-¼ роund Grоund Bееf
I was thinking of making some healthy breakfast burritos with fruit that I could just grab out of the freezer and take with me to work in the morning. I cant find any online recipes for frozen fruit breakfast burritos, only egg and meat burritos for freezing.
I was thinking about using a flour...
This recipe uses the leftover ingredients from the Seafood Chakchouka recipe and other stuff. It demonstrates just what can be done with leftovers.
The ingredients, as has been stated, are mostly leftovers ...
1) Julienne cut about 3 slices of White Onion and one large...
One of my hubby's favorite weekend breakfasts are breakfast burritos.
Basically, he gets a tortilla, scrambles a couple eggs, adds some refried beans, salsa, cheese, and chorizo sausage if we have it...and wraps it all up. It's probably not the most low calorie of breakfasts but he thinks it's...
I love love love Barbacoa beef in burritos and salads - when I'm at a Mexican restaurant it's the go-to thing that I order. I finally bit the bullet today and made some from a recipe I found online in my slow cooker today and it turned out amazing.
If you're interested the recipe is as follows...