casseroles & stews

  1. Timenspace

    Recipe Superpower Stew (Beans, Barley, Chickpeas and Millet Stew)

    Delicious creamy, healthy, rich stew, inspired by an old Croatian recipe named 'Ričet'. Originally the Ričet contains barley and beans. I added Millet and Chickpeas because I needed to use it, and love it. This stew is vegetarian/vegan, but you may add prosciutto, bacon, sausages, even meat if...
  2. Hungry Man

    Recipe & Video Hunkar Begendi Recipe - Turkish Lamb Stew with Smoked Eggplant Bechamel

    Hunkar Begendi View: https://youtu.be/Eda-SMcoEnc Ingredients: 500 g lamb 1 kg eggplants 3 tbsp butter 2 tbsp flour 1.5 cup milk 1 tbsp olive oil 1 onion 3 cloves of garlic 2 tbsp tomato paste 2 tomatoes 500 ml hot water 150 g shredded kasar cheese (alternatively: mozzarella or gruyere) Salt...
  3. Timenspace

    Recipe Bakalar na bijelo (Salt cod white stew)

    Bakalar na bijelo Bijelo means white in Croatian, so the title describes the desired prevailing colour of the stew. It is one traditional way of making it in Croatia, but there are other ways to cook it too. This method, and the picture are very much how like I love having it. Usually around...
  4. LissaC

    Recipe Guinness beef stew

    - 1,25kg beef chuck cut in square pieces - 2 tablespoons olive oil - salt and pepper to taste - 3 garlic cloves, minced - 2 onions, chopped - 3 tablespoons flour - A 440ml can of Guinness - 4 tablespoons tomato paste - 3 cups chicken stock - 3 large carrots peeled and diced - 2 large celery...
  5. flyinglentris

    Recipe Lamb Concordant

    Lamb Concordant: Ingredients: 1) Stewing Lamb Cubes - 12 Oz. 2) Snow peas - 1/2 to 1 cup 3) Anaheim pepper - 1/2 4) Tomato - 1 5) Mushrooms, crimini brown - 1/2 cup 6) Anise seed - 1 tspn. 7) Oregano - 1 to 2 tspn. 8) Marjoram - 1 tspn. 9) Thyme - 1 tspn. 10) Rosemary - 1 to 2 tspn...
  6. Lamb Concordant

    Lamb Concordant

    Lamb Concordant
  7. Hungry Man

    Recipe & Video Turkish Kashkak (Wheat Stew) with Slow Cooked Lamb Shanks

    Slow Cooked Lamb Shanks with Turkish Kashkak (Wheat Stew) View: https://youtu.be/FcFKRLtaYeQ Ingredients: 1 kg lamb shank 2 cups all whole spelt grain 2 onions 1 head of garlic 1 stick of cinnamon 2 bay leaves 2 tsp chili powder 1 tsp dried thyme 2-3 tsp salt to season and taste 1-2 tsp...
  8. Windigo

    Recipe Tzimmes, Jewish lamb stew with prunes

    This is a traditional Jewish stew, usually served on the Sabbath. It's been tweaked a little to a more luxurious version by adding wine and lamb. The original stew is often just prunes with sweet root vegetables, though often a type of red meat is used too. Ingredients: - 500 g fatty lamb meat...
  9. Hemulen

    Recipe Savoury meat stew

    Savoury meat stew Serves 3-4 | Preparation 20-30 min, cooking time 2 hours Ingredients ✧ 15 g (0.53 oz/0.13 sticks) butter ✧ 9-10 cloves of garlic ✧ peel of 2 clementines (or mandarins/tangerines) ✧ 700-750 g (1.5-1.7 lb) beef (roast/rump) ✧ 1 teaspoon caster sugar ✧ 0.5 teaspoon (Gochugaru)...
  10. Hemulen

    Recipe Stewed vegetables with chicken

    Stewed vegetables with chicken Serves 4-6 | Preparation & cooking 45 min Ingredients ✧ 200 g (7 oz) onions ✧ 100 g (3.5 oz) red cabbage ✧ 100 g Chinese/napa cabbage ✧ 100 g cale/collard greens ✧ 1 red chil(l)i, deseeded ✧ 100 g carrots ✧ 5 tablespoons evoo ✧ 9 cloves of garlic ✧ 3 tablespoons...
  11. M

    Do you add flour to beef stew?

    I have a recipe from Jamie Oliver 5 ingredients book for beef stew. Meltin' mustardy beef | Beef recipes | Jamie Oliver recipes Sounds really nice with the mustard and worcestershire sauce. It's quite a simple recipe because the whole point of the book is recipes that have only 5 ingredients...
  12. Chicken Shallot Stew

    Chicken Shallot Stew

    Chicken Shallot Stew
  13. flyinglentris

    Recipe Chicken Shallot Stew

    Chicken Shallot Stew: NOTE: This Stew generates a great marriage of warm spicy and sweet flavors to a mix of soft, fibrous and crunchy textures. Ingredients: 1) Chicken - 1 Half Breast 2) Shallot - 2 3) Carrot - 1 medium sized 4) Potato - 2 Baby Potatoes NOTE: It's ok to use Dutch...
  14. Red Lentil Salmon Casserole

    Red Lentil Salmon Casserole

    Red Lentil Salmon Casserole
  15. medtran49

    Recipe Pistachio Mascarpone French Toast Casserole

    We LOVED this. Serves 2. Can be doubled. Use a 13x9 pan and increase baking time by 10-15 minutes. Ingredients: 1-1/4 cups heavy cream 1/4 cup shelled salted pistachios, chopped 3 egg yolks, reserve the whites for something else or discard 1/2 cup mascarpone cheese, room temperature 4-1/2...
  16. detroitdad

    Recipe Mushroom Stew

    Ingredients 1 medium onion, finely diced 4 cloves garlic 1 tsp extra virgin olive oil or red wine (optional) 1 tbsp flour 1 medium tomato, finely diced 1 tbsp sage, chopped (or use 1 tsp of dry sage) 1 tbsp edible lavender or rosemary or thyme (or use 1 tsp dry) 16 oz mushrooms, sliced Use...
  17. R

    Lamb leg ... roast or casserole

    Probably an impossible question but which is preferred ? I love both, with a casserole there’s the bonus of the gravy but then with the roast I sometimes feel that the flavours that leached out into the casserole to make that delicious sauce stays in the joint for more flavourful meat .... I’d...
  18. flyinglentris

    Recipe Red Lentil and Flaked Salmon Casserole using Turmeric and Allspice

    Red Lentil and Flaked Salmon Casserole with Turmeric & Allspice: Ingredients: 1) Red Lentils - 1 to 1.5 Cups 2) Salmon - 1 Fillet 3) Roma Tomatoes - 2 4) Annaheim Peppers - 1 5) Onion - 1/4 Cup 6) Garlic - 1/8 to 1/4 Cup 7) Crimini Mushrooms - 1/2 Cup 8) Butter - 2 Tblspns. 9) Olive Oil - as...
  19. Hemulen

    Recipe Pork Stew

    Pork Stew Serves 6-8 | Preparation and cooking time 45-50 min Ingredients 4 tablespoons ev olive oil 1 pork tenderloin (~600-800 g) 8 slices of bacon (~140-150 g) 1-2 onion(s) (~150-200 g) 8-9 cloves of garlic 2 green bell peppers (~200 g) 1 fennel bulb (~200 g) 1-2 carrots (~120-180 g) 1 red...
  20. MypinchofItaly

    Recipe Barolo Wine Beef Stew

    Serves 4, Preparation time 10 mins + 4 hours marinating, Cooking time 45 mins 1 kg and 1/2 of beef shoulder 200 ml of meat stock 1 bottle of Barolo red wine 1 celery stalk 2 onions Cloves, 4 2 carrots 3 bay leaves (1 minced) flour, 2 spoons unsalted butter, 30 g Extra Virgin Olive Oil, Evoo, 3...
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