meatballs

I don't know why I have never made lamb meatballs before. I have made meatballs with a mixture of pork, beef, and lamb, and they were really good. I had some ground lamb I was going to use for another recipe and decided to use it to make these meatballs. I am so glad that I did. These are so...

I've no idea where this recipe came from. (It's not mine). It might have been a recipe book or it might have been a newspaper cutting from ages ago, but I've been making this for years and it never fails to please. Small meatballs - makes about 40. I had 8 last night, with some rice...

Ms. Mofet's Swedish Meatballs For Meatballs: (Or Meatloaf - instructions below) ≈ 4 - 5 Servings 1/2 small onion (≈ 1 1/2 oz. or 4 1/2 TBSP.) - minced fine or chopped in a food processor 1-1/2 - 3 TBSP. Brown, spicy mustard - or more to taste Salt - to taste Ground peppercorns - to taste 1...

These can be served on their own, in pitas, with a Greek tomato sauce and/or tzatziki. They can be served hot or at room temperature. INGREDIENTS 1 lb ground beef 1⁄2 lb ground pork OR 1-1/2 pounds ground lamb 1 large onion, finely minced 2 garlic cloves, finely minced 1/2 tsp dried...

Honey-Garlic Glazed Meatballs Makes about 24 1-inch meatballs Ingredients 2 large eggs 3/4 cup milk 1 cup dry bread crumbs 1/2 cup finely chopped onion 2 tsp salt 2 lbs ground beef (I used 90/10 blend) 4 garlic cloves, minced 1 TB butter 3/4 cup ketchup 1/2 cup honey 3 TB soy sauce Directions...

This is a nice healthy one that I made today for lunch at work this upcoming week. This used Peanut Butter so it will be my first entry into the current recipe challenge. I served this with a side of Rutabaga and Feta Mash Hope you all enjoy! For the meatballs: 1 pound 93% lean ground chicken...

Making pasta and meatballs can be the easiest thing if you want a quick meal. You can buy pasta in a box, sauce in a jar, and meatballs from the freezer. But, as Italian mothers and fathers know very well, it definitely doesn’t have to be quick. If you make the pasta, and the sauce, and the...

This is one of my favourite kabob recipes. They are best grilled, but you can make them on a grill pan indoors (although this can be tricky - make sure your skewers aren’t too long to fit in the pan)! This recipe is from The Looneyspoons Collection by Janet & Greta Podleski. Ingredients...

Königsberg-style Meatballs (Königsberger Klopse) Makes 12 servings Ingredients For the meatballs: 2 cups slightly stale large bread crumbs from hard rolls Enough water to soak breadcrumbs 2 pounds ground lean beef 1 pound ground pork 2 minced shallots, or 1 small white onion, minced 1/2 tsp...

Makes 40ish, I forgot to count This recipe makes very tender and soft meatballs. INGREDIENTS 1 to 1-1/2 pounds ground beef chuck 2.5 ounces fresh bread crumbs 3 large eggs, beaten 4 ounce mix of half water/half whole milk 3.5 ounces grated Romano 3 ounces grated onion 1 ounce microplaned fresh...

You could substitute any cheese you like here really. I used feta because I like the tangy saltiness with the sweet spicy lamb. Its an easy recipe (no chopping or frying). Serve with pasta or rice. Ingredients (serves 2) 300g minced lamb (20% fat) ½ tsp each of ground black cardamom, ground...

Meatballs 500gm pork mince 3cm ginger - minced 3 garlic cloves - minced 1/2 tsp salt 1/2 tsp msg (optional) 1/2 tsp ground white pepper 2 tsp sesame oil Stir Fry 1 Tbls neutral oil 1 onion 1 stick celery 1 capsicum (any colour) 1 carrot *any extra greens - beans, zucchini, broccoli 1...

Italian Meatball Sandwiches with French Fries

Fettucine with Italian Meatball Sauce

Packaged Italian Style Meatballs

As the recipe challenge is still open, I thought I would share my husband's favorite meal with you. He loves my meatballs, and he loves my satay sauce. Maybe you will too! never hurts to try. I had to adapt it a little because I am unsure if all ingredients I have on hand are available...

Beef and Pork Meatball Sandwich with French Fries

Beef and Pork Meatballs

I had a yearning for Middle-eastern food yesterday. I don´t know why; perhaps because I haven´t eaten any for a long while. Off to the supermarket to buy pita bread, some aubergines for home-made babaghanush, handfuls of parsley and fresh mint for salad and half a kilo of minced beef. Originally...