The paprika is optional. It does change the colour of the scramble, so bare that in mind when using it.
My picture shows spring onions in with the scramble. They're not part of the original recipe. I had just added them because they needed using.
Serves 2 as a main meal, 4 as a side with...
This recipe was originally a sandwich filling but it struck us that it would make an excellent jacket potato topping, so that's how we had it.
If you decide to take it back to a sandwich filling, you'll probably want to reduce the recipe to a single tin of chickpeas.
Original recipe from...
These sandwiches are absolutely delicious and easy to make. They’re fantastic in the fall when the apples are fresh and local. This recipe is adapted from Hello Fresh.
Ingredients:
1 small onion, peeled and sliced
2 tbsp butter
1 tbsp balsamic glaze
1 apple, cored and sliced
1 small wheel...
Ingredients:
Onion
Salt
(Water)
Slice onions thinly
Weigh and calculate 2% of the onion weight
Mix onions with the calculated amount of salt and put in a clean glass jar
Press hard, so no air remains in between the onions
Leave to stand for maybe 10-15 minutes, then press again and check if...
Ingredients: (serves 2)
100 gms paneer, cubed
2 tbsps ghee
4 small red onions
4 cloves garlic
1"piece of fresh ginger
1 green chile
1 medium tomato, diced
1 bay leaf or cinnamon leaf (tej patta)
½ tsp cumin powder
½ tsp coriander powder
½ tsp garam masala
½ tsp black pepper
¼ tsp turmeric
1 tbsp...
Lentils and Rice with Onions
Makes 4 servings
Ingredients
1/2 cup French lentils
2 TB unsalted butter
1 TB olive oil
1 medium onion, peeled and cut into rings
1 cup long-grain white rice or white basmati rice, rinsed well
1 3/4 cups chicken stock
Kosher salt, to taste
Directions
Pick over the...
Ingredients: (serves 2)
For the dough:
300 gms flour
2 tsps dried yeast
1/2 tsp salt
A splash of olive oil
Enough warm water to bring the dough together (about 400 mls)
For the topping:
3 small tins of anchovies
12-15 black olives, cut into halves
2 large onions (about 600 gms)
olive oil for...
Welcome to the CookingBites recipe challenge. The current challenge ingredient is onions (any type)** and Morning Glory is our judge. To enter, all you need to do is post a recipe* which uses onions, tag it cookingbites recipe challenge, and post a link to it in this thread. The winner becomes...
A tangle of sticky sweet onion, tangy charred tomato and earthy chickpeas on a bed of fragrant saffron couscous.
Its a simple recipe which happens to be vegan. Only five basic ingredients needed (plus optional harissa and/or yoghurt to serve). The only tricky part is getting the main...
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