INGREDIENTS
The original recipe calls for Beef stock, This is my 2 for 1 cheats version.
1/2 Tin of Eazy Onions
1 tbsp plain flour
200 ml (just under 1 cup) of Doom Bar Ale or any ale of your choice
2 tsp Macetilla sherry vinegar or balsamic vinegar
2 sprigs of thyme
2 Bay leaves
500 ml...
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