pasta dough

  1. medtran49

    Recipe Semolina cavatelli

    Semolina pasta will be a little more yellow in color and a little more chewy than pasta made with regular flour. INGREDIENTS 9 oz/250 g semolina flour 135 ml/4.5 oz very warm water 1 tsp salt DIRECTIONS I made the dough in the food processor. Added the semolina flour and salt to the bowl...
  2. Puggles

    There we go, I did it!

    Yay! That looks more like fresh pasta!
  3. Heart-Shaped Red Wine Pasta.jpeg

    Heart-Shaped Red Wine Pasta.jpeg

  4. Shaping Red Wine Pasta Dough.jpeg

    Shaping Red Wine Pasta Dough.jpeg

  5. Semolina Pasta Dough

    Semolina Pasta Dough

    Semolina Pasta Dough
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