potatoes

Sweet and Spicy Twice Baked Sweet Potato Easy recipe, but takes some time to bake. Ingredients (for one serving -- multiply as needed) 1 Large Sweet Potato 1 TBSP Butter 1TBSP Dark Brown Sugar 1 TBSP Maple Syrup 1 Cayenne (or similar) Chili Pepper 1 Finely Diced Jalapeño Pepper (garnish)...

Ingredients 1 pound sweet potatoes, peeled 1 can coconut milk, shaken to combine contents 1 tablespoon lime juice 1 teaspoon ground turmeric 2 tablespoons fish sauce 1 cup pecans 2 tablespoons tamarind paste 1/4 cup vegetable oil 1 cup water 2 tablespoons sugar 1 teaspoon coriander powder 1...

Serves 2, Preparation 20 min, Cooking 20-25 min 2 medium-sized sweet potatoes 50 g grated Parmigiano cheese a hunk of Mortadella to dice or already cubed salt, pepper and nutmeg, a pinch a sprig of parsley, chopped 2 eggs Breadcrumbs, to taste Polenta flour or cornflour, to taste Peanut oil or...

Sausage, Egg and Cheese Biscuit with Potatoes

Baked Potato with a Simple Salad

Eggs, Pork Sausage and Potatoes

French Fries

Roast potatoes flavoured with grated Pecorino cheese and sage

Spaetzle

Finally learned how to make great baked potatoes. Should be simple but I had trouble getting them just right. I wash and dry them. Poke my holes in them. Cover them with soft butter, like Country Crock. Roll in course salt, then pepper and then dill. Bake at 400 F and flip every 20 minutes. Bake...

HASHBROWN CASSEROLE Makes 6-8 servings NOTE: This is a copycat recipe for Cracker Barrel's hashbrown casserole (probably their signature dish, if they have one). Ingredients 2 lbs frozen hash brown potatoes, thawed 1 (10.75oz) can condensed cream of chicken soup 1/2 medium yellow onion...

I've been making these for a decade, my preferred alternative to french fries. They're sliced potatoes layered either with an infused cream or flavorful stock. You can cook them in a flat dish and then fry them, but I've always liked the way the layers look when I bake it in a deep bread pan. I...

Baked Potato and Anchovy Layered Salad

TWICE-BAKED POTATOES Serves 6-8 Ingredients 4 medium russet potatoes (about 8oz each), scrubbed, dried, and rubbed lightly with vegetable oil 4oz sharp cheddar cheese, shredded (about 1 cup) 1/2 cup sour cream 1/2 cup buttermilk 2 TB unsalted butter, softened 3 scallions, sliced thin 1/2 tsp...

I was looking for something different for lunch, so I did potatoes dauphinoise in a tall bread pan to make slices when it was finished (the next day). I then fried half those slices in clarified butter with a bit of rosemary and garlic. This created a crust with a very appealing crunch. What...

Taro & Sweet potatoes With Tapioca Jellies Coconut Milk Dessert Ingredients A & Steps: 1/3 Cup of Dried Cube Tapioca Jellies Boil until softened & translucent. Set aside. Ingredients B & Steps: 1/3 Cup Black Eyed Peas Boil until softened, set aside. Ingredients C & Steps: 1...

Omelette with French Fries

Russet (Idaho) Potatoes

Red Potatoes

Gruyere, Garlic, and Gouda Mashed Potatoes Servings 6 people Source: Gruyere, Garlic, and Gouda Mashed Potatoes Ingredients 2 ½ lbs. Yukon gold potatoes peeled and quartered 2 Tbsp unsalted butter 2 clove garlic chopped ¼ cup heavy cream ½ cup milk 1 (5.3 oz) pkg Gruyere cheese...