rogan josh

Rogan josh (English: /ˌroʊɡən ˈdʒɑʃ/); Kashmiri: [roːɡan dʒoːʃ]), also spelled roghan josh or roghan ghosht, is an aromatic curried meat dish originating from Kashmir. It is one of the main dishes in the wazwan, the traditional multi-course Kashmiri feast.
Rogan josh is made with red meat—traditionally lamb, mutton, or goat—and coloured and flavoured primarily by alkanet flower (or root) and Kashmiri chilies. It is one of the signature recipes of Kashmiri cuisine.

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  1. vernplum

    Recipe BIR Lamb Rogan Josh

    Parent thread: British Indian Restaurant (BIR) cooking This dish is a great example of a BIR recipe as it's a well-known and popular British Indian restaurant dish, uses 7 of our pre-prepared BIR ingredients (3 of the powders, garlic and ginger paste, tomato paste, a precooked meat and of...
  2. karadekoolaid

    Recipe Kashmiri Rogan Josh

    Ingredients: (serves 6-8) For the marinade: 1 kg lamb ½ tsp cumin powder ½ tsp Kashmiri chile powder 2-3 tbsps whole Greek yoghurt 1 tsp powdered ginger 4 cloves garlic, minced ½ tsp salt For the curry: 5-6 lamb bones * 3-4 tbsps ghee or melted butter 3-4 whole cloves 2” stick of cinnamon 15...
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