wild mushrooms

Approximately 100 species of wild edible and medicinal plants in British Columbia were harvested traditionally by First Nations peoples.
These include seaweeds, rhizomes and shoots of flowering plants, berries, and fungi.

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  1. Morning Glory

    Recipe Wild mushrooms and clams with saffron

    This is a shamelessly quick and easy recipe. Wild mushrooms (‘wild' is how they are labelled in my supermarket) are a delicate affair. Overcook them and they wilt miserably. Here I use the ‘en papillote’ method. Its similar to steaming, except more flavour is sealed in. The short cooking time...
  2. SatNavSaysStraightOn

    Recipe Braised Mixed Mushrooms

    This recipe is meant to be made with only Lion's Mane mushrooms and if you can source enough, I would recommend trying it that way. I was only able to get 1 small container of them, so I used several other varieties as well. You will need to make up some mushroom 'dashi'. Soak 5-6 dried...
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