Barriehie
Forum GOD!
I mostly use mine for already cooked from frozen where the microwave would make whatever mushy.
GadgetGuy
(Formerly Shermie)
Such as leftover pizza. In the microwave, it can get soft & mushy because it uses moisture (wet heat) to cook & heat foods. Whereas the regular oven cooks & warms food with dry heat, providing the crispness in the crust that people like. 