Diane Lane
Veteran
I stumbled across this recipe the other day, and it sounds really delicious. I like baking that involves fruit, especially in the Summer. This is unusual in that it involves using sugar cookie dough for the base, which sounds as if it would be very tasty. I've never used that, although I guess it's similar to using a shortbread or graham cracker crust, but slightly less involved, since this is the refrigerated roll of already prepared dough.
http://www.tasteofhome.com/recipes/blackberry-cheesecake-bars?trkid=ZFB715
http://www.tasteofhome.com/recipes/blackberry-cheesecake-bars?trkid=ZFB715