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Cannoli's

No, have never made, but if the yogurt was thick enough it would probably work with extra thick greek yogurt for e.g. as cannoli are often filled with a ricotta +sugar + vanilla extract + . I've made/strained greek style yogurt that was almost like cream cheese.

Give it a try 😊
 
Z-Cook said:
No, have never made, but if the yogurt was thick enough it would probably work with extra thick greek yogurt for e.g. as cannoli are often filled with a ricotta +sugar + vanilla extract + . I've made/strained greek style yogurt that was almost like cream cheese.

Give it a try 😊
Click to expand...
Yogurt, with vanilla and sugar, will be done this morning. 🤞
 
karadekoolaid said:
Sounds like a great idea.
I'd hang the yoghurt for about 8 hours, like I did with this recipe: Shrikand (Indian Yoghurt Dessert)
Click to expand...

I just put it in the strainer right now. 👍
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