Arch
Guru
We were helping out at the community allotment this morning and a couple of us noticed that someone had pulled up some sticks of Brussels Sprouts that were starting to go brown at the bottom, and chucked them on the compost heap. But there were plenty of Ok sprouts still at the top of the stems, so we harvested what we could and shared them out. I've cooked them now, and we'll have bubble and squeak for dinner tonight with sausages.