So...I tried out the Recipe Drunken Pumpkin Cookies recipe posted by @classic33 for the current CookingBites Recipe Challenge. Here is how they turned out:
Photographed two days ago in natural light
The verdict:
These cookies are easy to make but I found I used just over half the Guinness indicated in the recipe in order to obtain the right consistency. Had I added all the Guinness I would have ended up with a rather thin pancake batter. So if you make these then add the Guinness gradually until you obtain a dropping consistency.
These cookies taste just fantastic. The Guinness gives a dark bitter edge complimented by the dark chocolate (I used 70%) which works well with the pumpkin spices.
Brilliant @classic33! Your entry gets my vote!
Photographed two days ago in natural light
The verdict:
These cookies are easy to make but I found I used just over half the Guinness indicated in the recipe in order to obtain the right consistency. Had I added all the Guinness I would have ended up with a rather thin pancake batter. So if you make these then add the Guinness gradually until you obtain a dropping consistency.
These cookies taste just fantastic. The Guinness gives a dark bitter edge complimented by the dark chocolate (I used 70%) which works well with the pumpkin spices.
Brilliant @classic33! Your entry gets my vote!
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