Recipe Guinness® & Barley Broth

[classic33]

“… Out he walks down the platform with the soup splashing about taking spoonfuls of it, hadn't he the nerve…”
- James Joyce, Ulysses

Ingredients
- Cupful (8 oz) of carrots
- Cupful (8 oz) of onions
- Cupful (8 oz) of turnip
- Cupful (8 oz) of cooked barley
- 8 ½ cups of vegetable stock
- A few sprigs of fresh thyme
- ½ glass of Guinness Draught

Directions
Ready?
All the ingredients go into a pot, and you let it simmer for 20 minutes.

Serves 4 to 6

 

[classic33]

@SatNavSaysStraightOn, multi threads again. Multi posts on CC, multi threads here. Can you remove three of these?

 

[SatNavSaysStraightOn]

@SatNavSaysStraightOn, multi threads again. Multi posts on CC, multi threads here. Can you remove three of these?

Just use the report button please and report one of them. I don't always find your requests otherwise. Thanks.