PreppedFRESH
Active Member
Hi fellow foodies!
My name is Isabelle and I have had a life-long passion for cooking and inspiring my friends and family to try new, exciting meals. I totally live and breathe food.
Originally from France, I have lived in Australia for the past 12 years. And since becoming a busy working mum of two, I have tested every new and ingenious way to make weeknight home cooking quicker and easier - combining my own tips with some of the shortcuts I got accustomed to while living overseas; by preparing ahead and batch cooking for the freezer, prepping ingredients to freeze and cook faster later, and adding fancy frozen finishing touches as that extra pizazz to impress.
I would love to get to know you all.
My name is Isabelle and I have had a life-long passion for cooking and inspiring my friends and family to try new, exciting meals. I totally live and breathe food.
Originally from France, I have lived in Australia for the past 12 years. And since becoming a busy working mum of two, I have tested every new and ingenious way to make weeknight home cooking quicker and easier - combining my own tips with some of the shortcuts I got accustomed to while living overseas; by preparing ahead and batch cooking for the freezer, prepping ingredients to freeze and cook faster later, and adding fancy frozen finishing touches as that extra pizazz to impress.
I would love to get to know you all.
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