Hi. So im looking at spending a little bit of money...maybe £200 of 2-3 knives. Was very close to purchasing some Dalsrong knives from Amazon but a few reviews were very negative online, despite Amazons high reviews. Are these really bad option? im a keen home cook at best but want something to last me. In my uneducated culinary experience i've hard japanese knives are the best but people often suggest 'wusthof', a german brand. I have 3-4 thomas sabo which so far am unimpressed with. Any advice is much appreciated. Such confusing world of knives out there!!!!