Smoked Turkey ?

rjleeiv

Senior Member
Joined
20 Apr 2019
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Location
Pennsylvania
We are making a holiday dinner and purchased two precooked smoked turkey breasts from a farm. Since my oven will be preoccupied will be using a roaster oven.

Looking for advice on temperature and how long to cook these breasts since they are labeled precooked. Thanks
 
If only reheating I'd go 150 c for around 10 to 15 mins?? I've never had smoked turkey, but it sounds good cold in a sammy with cranberry sauce.

Russ
 
I'd foil it with some apple juice and butter, heat at 325F until internal of 120F. The juices can be made into gravy.
 
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