oavani
Veteran
- Joined
- 20 Nov 2013
- Local time
- 5:50 PM
- Messages
- 7
I recently started making yogurt at home, and decided I'd strain the whey out. At first, I had no idea the golden liquid was so beneficial. After learning a little more about it, I realized that pouring it down the drain would be like throwing diamonds away. This stuff is magnificent. Here are some things you can use it for:
1. An additive to to soup and stew stocks
2. It's pure liquid protein. Add it to smoothies!
3. Lacto-ferment vegetables with it
4. Dogs love it on top of dried food
5. Use it on your hair in the shower as a protein pack
6. Make Ricotta cheese with it
7. Marinate meat with a few added spices
If you have any more ideas on how to use it, please share!
1. An additive to to soup and stew stocks
2. It's pure liquid protein. Add it to smoothies!
3. Lacto-ferment vegetables with it
4. Dogs love it on top of dried food
5. Use it on your hair in the shower as a protein pack
6. Make Ricotta cheese with it
7. Marinate meat with a few added spices
If you have any more ideas on how to use it, please share!