No egg. Locally sources oils, that's hilarious, really lol. Most of Unilever's canola comes from Africa.
Made by Unilever and it's about cashing in on vegan products and don't give a rats butt about your health. It's Canola oil and it contains calcium disodium EDTA which is basically a chemical created from the combination of formaldehyde, sodium cyanide, and ethylene diamine used in spreads, salad dressing etc. as a preservative. I suggest to make your own and it takes 5-10 minutes and you get to consume egg yolk which has a plethora of healthy nutrients that the body actually recognizes and can absorb properly.
Yes - many companies are jumping on the vegan bandwagon. Its easy to make vegan mayonnaise at home and I often do. Searching the forum I found I initially made it back in 2015. Here is a later rendition with basil: