Takes one to know one I guess,
. But I'm not stoned at the moment so it occurred to me, seems logical. I use them at home in the kitchen when prepping meats to keep my hands from getting gunked up.
I spend my life with gunked up hands.Takes one to know one I guess,
It's a gender thing I suppose. My husband doesn't seem to mind it either.
It all depends on what I am doing, but when I am in the house making food, it's a huge timesaver. I generally do try to make the salads or chop vegetables before handling meat, but when I have already washed my hands I find it easier to slip on gloves and work with meat products, then take them off and give them a brief wash before doing something else (like drying clean dishes in the dish rack and putting them away) instead of an intensive scrubbing as I would have to do if I had bare hands when touching meat. And some meat is extremely fatty, like when forming burger patties or making meatballs. I hate when stuff gets stuck under my nails.
It's that wet here, that we can't even get the lawnmower out to cut the grass and it's about 15-20cm long now.
