vegetable

Cut in half for an 8x8 dish 1½ pounds 85 percent lean ground beef 1 pound white mushrooms, trimmed and sliced thin 1 onion, chopped 6 garlic cloves, minced 1 tablespoon minced fresh thyme Salt and pepper 3 tablespoons all-purpose flour 1 cup whole milk 1 cup chicken broth 1 cup beef broth ...

This can be used as a spread for sandwiches, like the porchetta, caramelized onions, gruyere sliders as above, or as a dip for crudites. Anybody recognize Morning Glory 's buns? Recipe adapted from You searched for vegetable mayonnaise - Andrew Zimmern INGREDIENTS 2 cups mayonnaise 1 medium...

How much frozen fruit or veg do you use? This is stuff purchased ready frozen from the supermarket, not freezing fresh stuff or home grown stuff, but actually already frozen. It might surprise you to know that I use quite a bit. In my freezer at the moment are the following ready frozen fruit...

The ingredient quantities in this are very flexible. It can easily be scaled up or down as needed. If you've only 2 courgettes and 2 aubergine, no problem. It will still work quite happily. You'll see sugar in the list of ingredients. I often use it in tomato dishes as a seasoning, exactly in...

This is not really a Mexican rice recipe, but that is what it was called back in the 1980s. I used to make this back when I was a single working mom. It was cheap, had protein, veges, and carbs. Best of all, it was only a little prep and fast! Recipe can be doubled. Leftovers are still...

Ingredients: 400 gms Basmati rice Butter or ghee 1 large onion, sliced into half moons 3 cloves garlic, finely chopped 1" piece of ginger, finely chopped 2 small green finger chiles, finely chopped 4-5 whole cardamom seeds, lightly crushed 1 2" stick cinnamon 2-3 bay leaves 1 tsp turmeric 1 tsp...

Sometimes, DH & I don't feel like having a big meal, so I make up what I call Snack Plates.

Ingredients: 2-3 red peppers (bell, paprika peppers, long peppers), julienned 4-5 medium tomatoes, diced 1 medium onion, julienned 1 tsp hot paprika powder 1/2 tsp cayenne pepper 1 can Hungarian ( or other!) lager Hungarian debrecziner (or kielbasa) sausages Salt Method: Sauté the peppers and...

An unusual combination indeed, you are right even I thought so initially. When I was trying different combinations with the vegetable lauki/ bottle gourd, I tried out the combination and found it to be highly palatable. Ingredients (serve- 2pax) 1 medium size lauki 1/2cup moong dal sprouts 2...

This seemed to work well. 500g red lentils 200g ground almonds 670g cherry tomatoes 500g chopped (but not peeled) carrotts 1 aubergine cut up, but not peeled. Put them in a (large) pot following the instructions for lentils. Then pureee. At the end add 2 tsp of salt, 2 tsp of black pepper and...

4-5 servings, recipe is easily doubled, tripled. You can vary the vegetables, use kale or chard or even sliced Brussel sprouts instead of spinach. If you don't like carrots, use baby corn, just boil them some so they are more tender and not so salty, or charred/peeled red or orange bell...

Tossed Salad

Bell Pepper and Tomato Tossed Salad

Red, Orange and Yellow Bell Peppers

Red Bell Pepper

Orange Bell Pepper

Yellow Bell Pepper