What did you cook or eat today (May 2024)?

Pizza with mushrooms (under the cheese) and pepperoni and black olives on top.
I used fresh pizza dough from Aldi.
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Breakfast and lunch

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Cold soaked oats with home-made soy yoghurt and home grown raspberries.

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Sourdough, avocado, chutney and tofu.

The evening meal doesn't photo well at all at the moment, it's curried cauliflower soup which is a greenish brown. Green from the cauliflower and peas, plus the dill, brown from the curry powder. So I've not added a picture. It does however taste great.
 
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