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puerco pibil
Cochinita pibil, puerco pibil or cochinita con achiote is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula
Cochinita pibil (also puerco pibil or cochinita con achiote) is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula. Preparation of traditional cochinita involves marinating the meat in strongly acidic citrus juice, adding annatto seed which imparts a vivid burnt orange color, and roasting the meat while it is wrapped in banana leaf.
Puerco Pibil con Pibil Achiote Quinoa:
NOTE: Puerco Pibil originates from the Yucatan Peninsula in Mexico. It is common to cook it in a bed of banana leaves, but that is not necessary, unless strict authenticity is desired.
NOTE: Puerco Pibil is often made in large quantity from as much as...
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