Brown Sugar-Bourbon Smash
Makes 1 drink
Ingredients
For the simple syrup:
½ cup brown sugar
½ cup water
For the bourbon smash:
1 ounce brown sugar simple syrup
2 ounces bourbon
2 ounces ginger beer
sliced apples, for garnish
cinnamon stick, for garnish
Directions
For the simple syrup:
Whisk together the sugar and water in a saucepan over medium heat. Whisk until the sugar dissolves. Bring the mixture to a simmer then turn off the heat. Let cool to room temperature. Store in a sealed container in the fridge for a week or so.
For the bourbon smash:
Fill a glass with crushed ice. Add the brown sugar syrup, then the bourbon. Stir it. Top it off with the ginger beer, the apple slices and cinnamon stick. Serve immediately.
Recipe courtesy of www.howsweeteats.com
The CookingBites recipe challenge: brown sugar
Makes 1 drink
Ingredients
For the simple syrup:
½ cup brown sugar
½ cup water
For the bourbon smash:
1 ounce brown sugar simple syrup
2 ounces bourbon
2 ounces ginger beer
sliced apples, for garnish
cinnamon stick, for garnish
Directions
For the simple syrup:
Whisk together the sugar and water in a saucepan over medium heat. Whisk until the sugar dissolves. Bring the mixture to a simmer then turn off the heat. Let cool to room temperature. Store in a sealed container in the fridge for a week or so.
For the bourbon smash:
Fill a glass with crushed ice. Add the brown sugar syrup, then the bourbon. Stir it. Top it off with the ginger beer, the apple slices and cinnamon stick. Serve immediately.
Recipe courtesy of www.howsweeteats.com
The CookingBites recipe challenge: brown sugar
the next coupla days!