Chilli Jam is a new one on me but it seems to be surprisingly common in Australia. Have you come across it? Do you like it ? I know first time I tried it I was unsure on it, but now I love it. Hubby is the same. But it's definitely one where you need to know how strong you like it . Luckily we like it quite strong. We're using it in place of a relish or pickle on sandwiches but I've no idea on how you're meant to use it. I haven't tried this version yet but it is in our cupboard. I'll photo the one we are currently enjoying when I get home .