At some point I got fed up with raw onion, tomatoes and olives and turned the traditional Greek salad into a sweeter and lighter version which is well suited for younger people and persons who don't prefer raw onion or olives. Goes well with anything and beautifies the party table.
Preparation time: 3-4 min
Serves 4
Ingredients
Small Iceberg lettuce, teared
0,5 liters of strawberries, halved
200 g feta or feta type cheese, in chunks
1 green bell pepper or 1 cucumber, in thin slices
Mix the ingredients. Dressing: see here.
Preparation time: 3-4 min
Serves 4
Ingredients
Small Iceberg lettuce, teared
0,5 liters of strawberries, halved
200 g feta or feta type cheese, in chunks
1 green bell pepper or 1 cucumber, in thin slices
Mix the ingredients. Dressing: see here.