How often do you make Breakfast-for-Supper?

[Lynne Guinne]

The Late Night Gourmet gave me an idea for this thread when he commented on my Wednesday dinner photo. He said breakfast was his favorite meal, but never makes Breakfast-For-Dinner. (I bet he will now. ) I wondered how many of us cook "backwards" sometimes.

Since we always have eggs, cheese, half-and-half in the fridge, potatoes and onions in the cellar, and bacon and/or link sausages in the freezer, this is my main fall-back meal when something with my planned dinner goes awry. Also, since we do like it, I'll even plan it when we haven't had it for a while.

Do you ever make breakfast for supper, either planned or impulsively? If not, why not???

 

[Cinisajoy]

We sometimes do but not very often.
Now if I make enchiladas, hubby makes him some 3 minute eggs to go on top of them.

We don't keep half and half but we do keep milk.
No cellar here either so potatoes and onions stay on the island.

 

[Morning Glory]

I am a very strange eater because I don't generally eat dinner when I prepare it for others. Instead I have a late supper which is very often poached egg on toast. I absolutely adore eggs and this always hits the spot.