alexdonnelly
Senior Member
Hi
I want to make a lime syrup / sauce to drizzle on top of a panna cotta or a cheesecake.
I've made one using lime juice and sugar and reducing it.
its not a very nice colour how do I make it green, do I add a food colouring or have I made syrup wrong?
if a food colouring is required, any recommendations?
thanks
Alex
I want to make a lime syrup / sauce to drizzle on top of a panna cotta or a cheesecake.
I've made one using lime juice and sugar and reducing it.
its not a very nice colour how do I make it green, do I add a food colouring or have I made syrup wrong?
if a food colouring is required, any recommendations?
thanks
Alex