MyDigitalpoint
Veteran
You would probably have heard the health concerns about marinating meat and poultry in poor hygiene conditions, or at room temperature in hot days.
Even if you skip any risk of having your marinade fermenting, from the marinating process also depend the flavor and taste of your recipe, this is why I think the attached guide is not only interesting but can enclose some advice that you could be missing.
You can download it below safe download from the Utah State University Extension,
Even if you skip any risk of having your marinade fermenting, from the marinating process also depend the flavor and taste of your recipe, this is why I think the attached guide is not only interesting but can enclose some advice that you could be missing.
You can download it below safe download from the Utah State University Extension,