Here is my rather frightening freezer inventory. You will note there is very little logic regarding where things are put. My mission is to clear as much as possible so that I don't need two freezers. Any help gratefully received. If anyone also wants to post their inventory please feel free.
Freezer 1
Top drawer
Pork belly slices
Venison steak
Crayfish
Pandan Leaf
Smoked haddock
Vine leaves
Mushrooms (they are horrible - why did I ever buy frozen mushrooms?)
Cranberry sauce
Cranberries
Curry leaves
2nd drawer
Fish steak in cheese sauce
Curry leaves
2 x burger buns
Chuck steak
Blue Rice (Yep - really!)
Turmeric root
3rd drawer
Cod fillet
Fish stock
Broad beans
Yorkshire Puddings
Langoustines
Bottom drawer
Rhubarb (fresh)
Pitta bread
Roast potatoes
Oven chips
Tortillas
Peas
Freezer 2
Top drawer
Puff pastry
Blackberry jus
Black ice-cream
Scotch bonnet chillies
Black truffle (ancient)
Clams (very old)
Italian lemon
2nd drawer
Squid (whole)
Huss
Lamb's liver
King prawns (shell-on x 3)
King prawns raw
Turmeric root
Lemon grass
Kaffir lime leaves
Port & red onion sauce
3rd drawer
Lemons
Spinach
Broad beans
Chillies
Chicken liver
Microwave chips
Chicken kiev
Vol-au-vent cases (why?)
Bottom drawer
Kaffir lime leaves
Kadafi pastry
Fresh fenugreek
Scotch Bonnet chillies (lots)
Garlic & chopped chillies
Lamb mince
Roast potatoes
Pork sausage meat
Cubes of minced ginger
Freezer 1
Top drawer
Pork belly slices
Venison steak
Crayfish
Pandan Leaf
Smoked haddock
Vine leaves
Mushrooms (they are horrible - why did I ever buy frozen mushrooms?)
Cranberry sauce
Cranberries
Curry leaves
2nd drawer
Fish steak in cheese sauce
Curry leaves
2 x burger buns
Chuck steak
Blue Rice (Yep - really!)
Turmeric root
3rd drawer
Cod fillet
Fish stock
Broad beans
Yorkshire Puddings
Langoustines
Bottom drawer
Rhubarb (fresh)
Pitta bread
Roast potatoes
Oven chips
Tortillas
Peas
Freezer 2
Top drawer
Puff pastry
Blackberry jus
Black ice-cream
Scotch bonnet chillies
Black truffle (ancient)
Clams (very old)
Italian lemon
2nd drawer
Squid (whole)
Huss
Lamb's liver
King prawns (shell-on x 3)
King prawns raw
Turmeric root
Lemon grass
Kaffir lime leaves
Port & red onion sauce
3rd drawer
Lemons
Spinach
Broad beans
Chillies
Chicken liver
Microwave chips
Chicken kiev
Vol-au-vent cases (why?)
Bottom drawer
Kaffir lime leaves
Kadafi pastry
Fresh fenugreek
Scotch Bonnet chillies (lots)
Garlic & chopped chillies
Lamb mince
Roast potatoes
Pork sausage meat
Cubes of minced ginger