blades
Senior Member
We make waffles about once per week.
Ingredients
A cup of AP flour,
2 eggs,
a cup of milk,
a tbsp baking powder
a couple of capfuls of vanilla extract
Method
Mix all ingredients together
get the job done for the two of us. We use a Belgian waffle maker and serve with butter and maple syrup. Sometimes we mix some cinnamon and confectioner's sugar and skip the vanilla.
We've done Belgian waffles too. Pretty much the same but leavened with yeast. Fussy so we don't do them often.
Ingredients
A cup of AP flour,
2 eggs,
a cup of milk,
a tbsp baking powder
a couple of capfuls of vanilla extract
Method
Mix all ingredients together
get the job done for the two of us. We use a Belgian waffle maker and serve with butter and maple syrup. Sometimes we mix some cinnamon and confectioner's sugar and skip the vanilla.
We've done Belgian waffles too. Pretty much the same but leavened with yeast. Fussy so we don't do them often.
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