Oddball food combos?

[rascal]

Do you have odd ball combinations, I just made a sammich with tuna, chopped onion and Mayo made with condensed milk. Big thick spread and get in. It's really good but my wife when she waked in the kitchen said, I know that smell. Personally I don't smell it.
But she has raspberry jam on toast with bananas. I don't get that, then TastyReuben didnt get me with creamed corn and deli ham sammiches. Do you have weird combos?

Tuna for lunch tomorrow.

 

[caseydog]

Celery with peanut butter was mentioned somewhere else.

CD

 

[Windigo]

I love crackers with strawberry jam & cottage cheese. And fries with mayonaise, as do most Dutch people and Belgians.

 

[MrsDangermouse]

And fries with mayonaise, as do most Dutch people and Belgians.

I wouldn't call that odd.......its the right way to eat them

Its funny because I prefer chips (as in British thick-cut chips) with salt and vinegar, and occasionally ketchup. But skinny fries I much prefer with mayo - maybe I've spent too long abroad

I also like skinny fries dipped in a mixture of ketchup and mayo......ideally the sauces are on the plate next to each so you get 3 flavour options: ketchup or mayo on their own on from each side, and in the middle where they've mixed together you get a marie-rose sauce effect

 

[Backbay]

Fries dipped in soy sauce
Ketchup & pepper on cottage cheese

 

[medtran49]

Fries dipped in chocolate milkshake. Chocolate eclair with fries. Both were HUGE favorites with me and my girlfriend's as teens.

DD went to Belgium with her high school and came back eating mayo with fries. Her daughters eat them that way too. That combo is becoming more and more accepted in the states. I eat mine plain, always have as never really cared for ketchup on them.

 

[Windigo]

Fries dipped in chocolate milkshake. Chocolate eclair with fries. Both were HUGE favorites with me and my girlfriend's as teens.

DD went to Belgium with her high school and came back eating mayo with fries. Her daughter's eat them that way too. That combo is becoming more and more accepted in the states. I eat mine plain, always have as never really cared for ketchup on them.

Just US mayo tastes really different from Dutch or Belgian ones though (Dutch tastes different from Belgian or French mayo too) and I really don't like the flavor of Hellmans or Heinz mayo (the only two we can get here that the US has too).

My favorite mayonaise is made by Calvé (a typical Dutch brand) or homemade.

 

[mjd]

Pickles (pickled cucumbers) and peppermint

Popcorn with hot sauce

Cornbread and buttermilk

And, I also like peanut butter or cream cheese on celery sticks.

 

[TastyReuben]

Celery with peanut butter was mentioned somewhere else.

View attachment 55938

CD

...and to add to that:

Ants on a log - Wikipedia

I've mentioned before, I do like Fritos corn chips and Orange sherbet. MrsT is fond of peanut butter-lettuce-mayonnaise sandwiches.

 

[medtran49]

Hot sauce mixed with maple syrup, especially on chicken and waffles.

 

[Herbie]

Celery with peanut butter was mentioned somewhere else.

View attachment 55938

CD

I like peanut butter sandwiches with diced red pepper.

 

[Duck59]

I'm not sure how odd it is, but I like cheese on toast with garlic pickle.

 

[Windigo]

I'm not sure how odd it is, but I like cheese on toast with garlic pickle.

I like brie on French bread with onion chutney

 

[Morning Glory]

I'm not sure how odd it is, but I like cheese on toast with garlic pickle.

Sounds perfect to me!

 

[Morning Glory]

Just US mayo tastes really different from Dutch or Belgian ones though (Dutch tastes different from Belgian or French mayo too) and I really don't like the flavor of Hellmans or Heinz mayo (the only two we can get here that the US has too).

My favorite mayonaise is made by Calvé (a typical Dutch brand) or homemade.

What is the difference in taste between the Dutch/Belgian and US?

And hey... doesn't anyone make it themselves?