BookMasterJMV
Veteran
...makes you good lookin'!
Here's an entirely American cuisine: food from the American South.
From Wikipedia...
I'm a huge fan of Southern food. I feel like the food from that region is rich and delicious and while it's not something that I eat daily, I would if I lived down there. Mind you, I would also weigh two times what I weigh now if I did, so maybe that's a good thing...
Do you like Southern cooking? What's your favorite menu item that you can find down South?
Here's an entirely American cuisine: food from the American South.
From Wikipedia...
A traditional Southern meal is pan-fried chicken, field peas (such as purple hull peas), greens (such as collard greens, mustard greens, turnip greens, or poke salad), mashed potatoes, cornbread or corn pone, sweet tea, and a dessert that is usually a pie (sweet potato, chess, shoofly, pecan, and peach are traditional southern pies), or a cobbler (peach, blackberry, or mixed berry are traditional cobblers). At least a dozen soups also have their origins in the American South.
Some other foods and beverages commonly associated with the South are grits, country ham, hushpuppies, Southern styles of succotash, mint juleps, chicken fried steak, buttermilk biscuits (may be served with butter, jelly, preserves, honey, gravy or sorghum molasses), pimento cheese, boiled or baked sweet potatoes, pit barbecue (especially ribs), fried catfish, fried green tomatoes, bread pudding, okra (fried, steamed, stewed, sauteed, or pickled), butter beans, pinto beans, and black eyed peas.
I'm a huge fan of Southern food. I feel like the food from that region is rich and delicious and while it's not something that I eat daily, I would if I lived down there. Mind you, I would also weigh two times what I weigh now if I did, so maybe that's a good thing...
Do you like Southern cooking? What's your favorite menu item that you can find down South?