Lullabelle
Midlands, England
Last night I soaked mixed fruit and muscovado sugar in black tea, today flour, mixed spice and and egg were added to make a barra brith.
What are you baking today (2023)?
- Thread starter msmofet
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A favourite of mine and yours looks lovely!
The Velvet Curtain
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It was fantastic, I need to get some blacksticks blue to go with it.
Perfect - its my new favourite cheese after I tried it for the first time back in May.
JAS_OH1
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We call those garters.Suspenders in the UK are what keep stockings up (as in women's stockings). So they are a bit saucy.
We are seriously off topic!
Lullabelle
Midlands, England
Tried it for the first time when we were in Wales earlier in the year and fancied giving it a go. Did a lot of baking when younger but this is my 1st attempt at a fruit cake, really pleased with the result.
Windigo
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Made a cherry and yoghurt cake today, pics coming later 
Windigo
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Cherry yoghurt cake
GadgetGuy
(Formerly Shermie)
I think I'll make another one of THIS again this weekend!! a 7up Cake!! The last one came out so good, delicious & luscious!! It was gone in about a week!!! 
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Lullabelle
Midlands, England
I think I'll make another one of THIS again this weekend!! a 7up Cake!! The last one came out so good, delicious & luscious!! It was gone in about a week!!!
I have heard a lot about 7up cakes, will have to find a recipe and give it a go.
Lullabelle
Midlands, England
msmofet
🐰 🌹 Still trying to get it right.
Thank youoh my, that looks good.
msmofet
🐰 🌹 Still trying to get it right.
Peach cobbler (DD took a serving before I got to take a picture), and plum cobbler. They're dark because I added cinnamon to the batter, and cinnamon sugar on top. I used fresh peaches and fresh plums. Note: I won't toss with sugar and allow to sit next time. Too much syrup/liquid accumulated. Next time, I'll toss with sugar just before adding to batter.
Before
Peach
Plum
After
Peach
Plum
Before
Peach
Plum
After
Peach
Plum
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