Do you prefer rustic style bread or a nice soft white - or perhaps sourdough is your favourite? Bread with seeds and grains, dark rye, brioche, Wonder loaf? Which do you prefer - or are you like me? I love most breads and which one I prefer depends on what I'm eating with the bread.
For example, a chip butty has to be on soft white (Wonder loaf type bread is fine). Ditto a cucumber sandwich - cucumber is a delicate thing and would be swamped by a rustic bread.
For example, a chip butty has to be on soft white (Wonder loaf type bread is fine). Ditto a cucumber sandwich - cucumber is a delicate thing and would be swamped by a rustic bread.
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