turkish cuisine

This hardly warrants a recipe, but for completeness I've added one. Ingredients 2-3 tbsp tahini (hulled or unhulled work equally well) 1-3 tbsp grape molasses (traditionally grape molasses is used but any other molasses could be used provided it is sweet, so not pomegranate molasses)...

Hello guys, I live in Serbia, and due to almost 5 centuries under Turkish occupation, we have been left with various food and beverages that originated from Turkey, coffee being among them. Therefore, we drink something that we call Turkish coffee here. We cook it. You pour some water in a pot...

Hi everyone. Has any one ever tried this turkish/ eastern European pastry dish? I went to turkey and also Bosnia some time back and I used to eat it every day. They cook it like a huge pizza with usually a cheese or potato or spinach filing. I tried both the cheese one as well as the potato...