abalone

Abalone is a common name for any of a group of small to very large marine gastropod molluscs in the family Haliotidae.
Abalone is a common name for any of a group of small to very large marine gastropod molluscs in the family Haliotidae. Other common names are ear shells, sea ears, and, rarely, muttonfish or muttonshells in parts of Australia, ormer in the UK, perlemoen in South Africa, and the Maori name for three species in New Zealand is pāua. Abalone are marine snails.
The flesh of abalones is widely considered to be a desirable food, and is consumed raw or cooked by a variety of cultures.

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  1. rascal

    Recipe Abalone/ paua patties

    Paua pronounced pa, as in tar. Wa, as in far. I know these are expensive in some areas around the world. Here they are available if you know where or who gets them. I have 4 x 500gm packs frozen. Daughter is cooking for 20 tomorrow with bbq and will heat these up tomorrow recipe: 500gm...
  2. Elk Medallions and California Red Abalone Steaks

    Elk Medallions and California Red Abalone Steaks

    Elk Medallions and California Red Abalone Steaks
  3. California Red Abalone Steaks

    California Red Abalone Steaks

    California Red Abalone Steaks
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