bread roll/bap

A bread roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment
A bread roll is a small, round or oblong individual loaf of bread. Rolls can be used to make sandwiches. They are found in most cuisines all over the world and known by many regional names including, bap, bun, muffin (not the sweet US type), stottie, barm cake, barm, batch, cob, rowie, buttery, bin lid, hoagie, a Vienna, scuffler, softie, bara, teacake, oven bottom, and so on.

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  1. Sausage Rolls

    Sausage Rolls

    Sausage Rolls
    • flyinglentris
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    • bread bread roll/bap sausage rolls
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    • Album: Flyinglentris Ingredients
  2. Durum Wheat Semolina Bread Rolls.jpg

    Durum Wheat Semolina Bread Rolls.jpg

    • MypinchofItaly
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    • bread bread roll/bap semolina
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    • Category: Miscellaneous Cooking Images
  3. TastyReuben

    Recipe Pretzel Buns

    PRETZEL BUNS Makes 12 buns Ingredients 1-1/2 cups (360ml) warm water 1 packet active dry or instant yeast (2 and 1/4 teaspoons) 1/4 cup (60g) unsalted butter, divided 1 teaspoon salt 1 Tablespoon brown sugar 3-3/4 to 4 cups (460-500g) AP flour, plus more for work surface Coarse sea salt, for...
  4. MypinchofItaly

    Recipe Beetroot Buns

    Beetroot is a great addition to buns or breads in general. Its slightly sweet aftertaste just fits perfectly here as it is not sweet-overwhelming and a savoury filling just calls for these cute pliable small round pinkish buns. My filling for them is butter and smoked salmon with fennel leaves...
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