You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
A cleaver is a large knife that varies in its shape but usually resembles a rectangular-bladed hatchet
A cleaver is a large knife that varies in its shape but usually resembles a rectangular-bladed hatchet. It is largely used as a kitchen or butcher knife and is mostly intended for splitting up large pieces of soft bones and through thick pieces of meat such as a steak. The knife's broad side can also be used for crushing in food preparation (such as garlic) and can also be used to scoop up chopped items.Tools described as cleavers have been in use since the Acheulean period, Cleaver used to be spelled Clever in the late 17th Century.
i'm new to this forum, so you all dont know i am a bit of a knife freak. i love them. pocket knives, knives for hunting, kitchen knives. i am fairly tame these days, because i simply dont want a bunch of stuff around the house. but mostly because i have gravitated to what i like and dont...