cookingbites recipe challenge

Recipe from the Burger Meisters cookbook. We used it on burgers made with beer, Tabasco and Worcestershire, with beer braised onions, sharp cheddar, and pretzel dough buns. Made a great combo! INGREDIENTS 1 Tbsp unsalted butter 1 small onion, around 1/4 pound, fairly finely chopped 1/4...

Serves: 6–8 slices, Preparation: 15–20 minutes, Baking: 40–45 minutes, Resting: 10–15 minutes Ingredients: 2 large eggs 100 ml milk, lukewarm (approx ½ cup) 80 ml light olive oil or vegetable oil (⅓ cup) 200 g plain flour / all-purpose flour (1⅔ cups) 16 g instant baking powder (4 tsp) A...

This is a shamelessly quick and easy recipe. Wild mushrooms (‘wild' is how they are labelled in my supermarket) are a delicate affair. Overcook them and they wilt miserably. Here I use the ‘en papillote’ method. Its similar to steaming, except more flavour is sealed in. The short cooking time...

This recipe will work well as a filling for veggie rolls or pastries, as well as the suggested samosas. Phyllo pastry sizes vary, so you may need more or less depending on the size of your sheets. Filling quantities don't really need to be exact, so don't worry if you only have 120g of walnuts...

Ms. Mofet's Roasted Potatoes 1 (1.5 lb.) Baby red & yellow Potatoes (or of choice) cut in half or quartered 1/2 tsp. Salt 1/2 tsp. Ground Peppercorns 1/2 TBSP. Olive Oil 1 TBSP. Butter, melted 10 oz. Mushrooms - quartered 1 small Onion - sliced Optional seasonings to taste: Herbs de Provence...

Ms. Mofet's Chicken Pizzaiola ≈ 4 Servings 2 lg. Boneless, skinless chicken breasts Extra Virgin Olive oil (or Mediterranean Olive oil with thyme, garlic, oregano and basil) All-purpose seasoning - to taste Salt - to taste Ground peppercorns - to taste 4 - 6 Fresh garlic cloves - sliced thin 1...

Ms. Mofet's Subgum Chicken Chow Mein (Chicken Stir-Fry) ≈ 4 - 6 servings Peanut oil 1 tsp. Toasted sesame oil 1 large Boneless/skinless chicken breast (≈1/2 lb.) - cubed 2 tsp. Fresh ginger root or to taste - grated or chopped fine (Divided) 4 medium-large cloves Fresh garlic or to taste -...

Crust Ingredients: 2-1/2 cups flour 2 tsp baking powder 1 tsp salt 1 cup unsalted butter (2 sticks), frozen, grated on large holes of a box grater 1 cup sour cream 8 or 9 inch pie plate 1 egg yolk 1 Tbsp milk Filling Ingredients: 4 Tbsp butter 1 chopped sweet onion 1-1/2 lbs mixed mushrooms...

This recipe skips the traditional cooking at the table to make things easier. Serve the accompanying sauce in small individual bowls so that each person can use as desired. Ready to cook Cooked Ingredients 1 lb very thinly sliced rib eye (preferably) or sirloin 1 napa cabbage 1 - 2...

Ms. Mofet's "Potted" London Broil London broil (or chuck roast) 1 lg. onion - cut in half and sliced from stem to root 10 oz. fresh mushrooms (white button and/or baby bella) - washed and sliced 1 (10.5 oz.) cream of mushroom soup 1/4 soup can of milk (Use the empty soup can to measure) 1 C...

The original recipe recommends fresh shiitake mushrooms, but I also used button, portbello and flat mushrooms; any mushrooms that you can eat raw, or more accurately, like raw, can be used. I have shown them here served with a raw mushroom soup base and over an omelette Ingredients 250g mixed...

Aniseed is the perfect foil for earthy mushrooms and beans. Pernod could be substituted here, but Ouzo has a slightly more complex, spicy flavour. The curry leaf plays on that spicy dimension. If you can’t obtain curry leaves, substitute tarragon and add a little sprinkle of ground fenugreek...

This is a recipe that I am still working on. It has great potential; it is just that the firm tofu I used (extra firm, very high in protein) was too firm to work as I had imagined. I can also see no reason why 1 large flat, field mushroom could not be used. Grating the veg rather than dicing...

This recipe is meant to be made with only Lion's Mane mushrooms and if you can source enough, I would recommend trying it that way. I was only able to get 1 small container of them, so I used several other varieties as well. You will need to make up some mushroom 'dashi'. Soak 5-6 dried...

Ingredients: 1 kg button or cremini mushrooms 20-30 gms ( about 2 tbsps) ghee, or vegetable oil 250 gms onion, julienned 50 gms sliced almonds 2 fresh green thai chiles , or 3 gms cayenne pepper (depending on your tolerance) 3 cloves garlic, minced 20 gms ginger, minced 5 gms (2 tsps) garam...

Ms. Mofet's Cream of Mushroom Soup You can make this soup without cream if you like You can use any mushrooms you want/have - these are what I had on hand 1/2 lb. (≈ 226 grams) Fresh White Button mushrooms - caps and stems cleaned and chopped fine 1/2 lb. (≈ 226 grams) Fresh Shiitake...

Chicken Marsala, My Way Serves 2 Ingredients: 2 Tbsp. Olive Oil 10 oz. Cremini Mushrooms (Baby Bellas), diced bite-size 1/2 of small White Onion, diced fine 1 Garlic Clove, mined 2 boneless-skinless Chicken Thighs = about ½ pound, diced into bite sized pieces 1/4 C. Flour 1/2 tsp. Salt 1 tsp...

Welcome to the CookingBites recipe challenge. The current challenge ingredient is mushrooms (any type, in any form) and detroitdad is our judge. To enter, all you need to do is post a recipe which contains mushrooms, tag it with the cookingbites recipe challenge and mushroom tags, and post a...

It has been brought to my attention that the success of the challenge is starting to cause problems for the judge with the large number of entries for each ingredient. As such, I am planning a revision to the rules restricting the number of entries to the challenge that an individual can make to...

All of the winning recipes can be found here, under the tag "CB Challenge Winning Recipes” detroitdad won with a recipe for Roasted Carrot and Ginger Soup and chose Mushrooms SatNavSaysStraightOn won with a recipe for Coconut Gram Dal and chose Carrots karadekoolaid won with a recipe for...