This purports to be Thomas Keller’s recipe for the ratatouille (this is just a very fancy version of one) that Remy rat cooks in the movie Ratatouille. Keller was a consultant for the movie. It’s a bit of work, but it’s really delicious. In making it, I learned what ‘Piperade’ is – a sauce made...
This is a vegetarian dish, can be made vegan with a few changes as noted.
We went to a local farmer's market before I made this and they had young carrots with their green tops still in great shape and some beautiful golden and regular zucchini. So, I used the carrot tops in the pesto, along...
How dead simple, but delicious is this, I ask you?
Grilled Zucchini/Courgette
serves 2
Ingredients:
1 large Zucchini/Courgette
≈ 1/2 Tbsp. Olive Oil
≈ 1/2 tsp. Sea Salt
≈ 1/4 tsp. freshly ground Black Pepper
≈ 1/2 tsp. granulated Garlic
Method:
Preheat a grill (either an outdoor...
It seems to me now-a-days, Zucchini/Courgette are always available and make a lovely Savory/Sweet,
Bread/Cake that is really nice to eat anytime, breakfast, lunch, dinner or dessert.
Zucchini/Courgette Bread
yields 3 (3.75"w X 8"d X 2.38" h) loaves
Ingredients:
Butter and flour for...
Welcome to the CookingBites recipe challenge. The current challenge ingredient is courgette/zucchini and The Late Night Gourmet is our judge. To enter, all you need to do is post a recipe which contains courgettes, tag it cookingbites recipe challenge, and post a link to it in this thread. The...
Lamb and Two-Cheese Quesadillas
Makes 4 quesadillas
Ingredients
2 TB extra-virgin olive oil, plus more for brushing
1 pound ground lamb
1 TB very finely chopped oregano
3 garlic cloves, minced
Salt and freshly ground pepper
1 cup plain Greek yogurt (low-fat or whole milk, but please avoid...
It has been brought to my attention that the success of the challenge is starting to cause problems for the judge with the large number of entries for each ingredient. As such, I am planning a revision to the rules restricting the number of entries to the challenge that an individual can make to...
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